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ASSAGGINI
FRESH HOUSEMADE FOCACCIA
OLIVE OIL, MALDON SALT
$6
ASSORTED WARM MARINATED OLIVES
CITRUS, OREGANO, OLIVE OIL
$8
ARANCINI SICILIANI
CRISPY RICE BALLS FILLED WITH MOZZARELLA, PEAS, ‘RAGÙ DI CARNE’ (2 PCS.)
$15
SPIDUCCI D'AGNELLO
FRESH, ONTARIO LAMB SKEWERS, ‘GREMOLADA’ (5 pcs.)
$17
POLPETTINE
HANDMADE VEAL/PORK/BEEF MEATBALLS, SAN MARZANO D.O.P. TOMATO 'SUGO', GRILLED FOCACCIA (4 pcs.)
$19.5
PIZZETTA MORTADELLA E BURRATINA
ROSEMARY FOCACCINA, MORTADELLA COL CUORE, CREAMY BURRATINA, TOASTED PISTACHIO, OLIVE OIL
$19
RICOTTA CROSTONE
WHIPPED RICOTTA, HAZELNUTS, ROSEMARY,
TRUFFLE-HONEY
$19
COCCOLI
FRIED PIZZA DOUGH, PROSCIUTTO DI PARMA, CREAMY STRACCIATELLA, BASIL OIL (4 PCS)
$21
INSALATE
VERDE MISTA
CASTELFRANCO VERDE, ARUGULA, ENDIVE, RADICCHIO, SHAVED CARROT, PICKLED RED ONION, WHITE WINE VINAIGRETTE
$16
EXTRAS
ADD CHICKEN BREAST (6oz.)$15
ADD PAN-SEARED RAINBOW TROUT (6oz.)$15
ADD STRIPLOIN STEAK (6oz.)$18
CAESAR LEO
CRISP ROMAINE, DOUBLE-SMOKED BACON,
GRATED GRANA, GRILLED CORN, HERBED CROUTONS,
CAESAR VINAIGRETTE
$18
EXTRAS
ADD CHICKEN BREAST (6oz.)$15
ADD PAN-SEARED RAINBOW TROUT (6oz.)$15
ADD STRIPLOIN STEAK (6oz.)$18
CAVOLO, CAVOLETTI E LENTICCHIE
CHOPPED KALE & BRUSSEL 'SLAW', TOASTED ALMONDS, DRIED CRANBERRY, APPLE & PEAR, CRISPY LENTILS, MAPLE VINAIGRETTE
$21
EXTRAS
ADD CHICKEN BREAST (6oz.)$15
ADD PAN-SEARED RAINBOW TROUT (6oz.)$15
ADD STRIPLOIN STEAK (6oz.)$18
RUCOLA E PERA
ARUGULA, PEAR, TOASTED WALNUTS, D.O.P. GORGONZOLA, SHAVED PARMIGIANO REGGIANO, POPPY SEED VINAIGRETTE
$19.5
My New Option
ADD CHICKEN BREAST (6oz.)$15
ADD PAN-SEARED RAINBOW TROUT (6oz.)$15
ADD STRIPLOIN STEAK (6oz.)$18
FINOCCHIO E ARANCIA
ORANGE, BABY ARUGULA, ENDIVE, FENNEL, SHAVED PARMIGIANO REGGIANO, CITRUS VINAIGRETTE
$20
Extra
ADD CHICKEN BREAST (6oz.)$15
ADD PAN-SEARED RAINBOW TROUT (6oz.)$15
ADD STRIPLOIN STEAK (6oz.)$18
ANTIPASTI
BRUSCHETTA
LIGHT MOZZARELLA, FRESH TOMATO BRUSCHETTA, GARLIC, OLIVE OIL, TORN BASIL
$18.5
CAROTE AL FORNO
ROASTED RAINBOW CARROTS, WHIPPED RICOTTA, TOASTED HAZELNUTS, SPICED HONEY, CRISPY SAGE
$19
CARPACCIO DI MANZO
AAA CANADIAN BEEF TENDERLOIN, CRISPY ARTICHOKE, LEMON AIOLI, FRIED CAPERS, SHAVED GRANA PADANO
$23
CALAMARI FRITTI
CRISPY, DRY-RUB CALAMARI, ‘QUATTRO STAGIONI’ SAUCE
$24
BURRATA
CREAMY BURRATA, RIBBONED ZUCCHINI & CUCUMBER, BASIL PESTO, TOASTED PINE NUTS, FRESH MINT, VINAIGRETTE
$25
PEPATE DI COZZE
B.C. SALT SPRING MUSSELS, TOMATO 'BRODINO', SERVED WITH GRILLED HOUSEMADE FOCACCIA
$29
POLIPO E FAGIOLI
CHAR-GRILLED MOROCCAN OCTOPUS, ASPARAGUS, WHITE KIDNEY BEANS, TAGGIASCA OLIVE, PRESERVED LEMON VINAIGRETTE
$26
SALUMI E FORMAGGI
PREMIUM ITALIAN CHARCUTERIE & CRAFT ITALIAN CHEESE SELECTIONS WITH CCROUTEMENTS
$27
PIZZA | L'ISTITUZIONE
CLASSIC PREPARATIONREGINA
FIOR DI LATTE, SAN MARZANO D.O.P. TOMATO SAUCE, BASIL, OLIVE OIL
$18
GUSTOSA
FIOR DI LATTE, ROASTED GARLIC PLUM TOMATO, BASIL, OREGANO, PECORINO ROMANO
$19
TESIS
ANCHOVY, TAGGIASCA OLIVE, ONION, CAPER, OREGANO, TOMATO SAUCE
$19
L'AMERICANA
FRESH MOZZARELLA, PEPPERONI, MUSHROOM, GREEN PEPPER, TOMATO SAUCE
$21
POGGIONINO
LIGHT MOZZARELLA, GOAT CHEESE, SUNDRIED TOMATO, ARTICHOKE, TOMATO SAUCE, FRESH ARUGULA
$22
RULIANO
FRESH MOZZARELLA, PROSCIUTTO CRUDO, MUSHROOM, TOMATO SAUCE
$23
CAURÀ
FRESH MOZZARELLA, HOT SOPRESSATA, ONION, TAGGIASCA OLIVE, ‘PEPERONCINO NODINO’, TOMATO SAUCE
$23
VOMERO
FIOR DI LATTE, GRILLED EGGPLANT, SPICY N’DUJA, ITALIAN SAUSAGE, TOMATO SAUCE
$23
ORTOLANA
LIGHT MOZZARELLA, TOMATO SAUCE, PARMIGIANO REGGIANO, ARTICHOKE, TAGGIASCHA OLIVE, ROASTED RED PEPPER
$23
QUATTRO STELLE
FRESH MOZZARELLA, TOMATO SAUCE, MUSHROOM, ARTICHOKE, TAGGIASCA OLIVE, PROSCIUTTO COTTO
$23
PIZZA | LE BIANCHE
WHITELA MOVIOLA
LIGHT MOZZARELLA, MASCARPONE, CARAMELIZED LEEKS, CRISPY PROSCIUTTO CRUDO, PEARS
$23
AVEZZANO
LIGHT MOZZARELLA, FIOR DI LATTE, SMASHED POTATO, GROUND ITALIAN SAUSAGE, ROSEMARY
$21
BORGORICCO
PULLED FRESH BURRATA, SLIVERED MARINATED ZUCCHINI, CHARRED CHERRY TOMATO, TORN BASIL, OLIVE OIL, LIGHT MOZZARELLA
$22
CERIVANARA
LIGHT MOZZARELLA, FONTINA, PROSCIUTTO COTTO, MUSHROOM
$22
ALLEGRO
FIOR DI LATTE, PROSCIUTTO CRUDO, SUN-DRIED TOMATO, SHAVED PARMAGIANO REGGIANO, ARUGULA
$22
PIZZA | IL CREATIVO
CHEF'S CREATIONSOLTRAGGIOSO
FRESH MOZZARELLA, PROSCIUTTO COTTO, SPICED PINEAPPLE, BASIL, ‘PEPERONCINO VERDE’, TOMATO SAUCE
$23
BARRUA
LIGHT MOZZARELLA, GORGONZOLA, PEAR, WALNUT, HONEY
$23
MILAZZO
FRESH MOZZARELLA, MASCARPONE, SHAVED CANTALOUPE, PROSCIUTTO CRUDO, TORN BASIL
$24
MODUGNO
LIGHT MOZZARELLA, STRACCIATELLA, TALIAN SAUSAGE, RAPINI, PEPERONCINO
$24
BURRATINA
PULLED BURRATA, SAN MARZANO D.O.P., TOMATO SAUCE, TORN BASIL, OLIVE OIL
$24
CALZONE
STUFFED, FOLDED, BAKED BATAR
MOZZARELLA, PROSCIUTTO COTTO, TAGGIASCA OLIVE, MUSHROOM. SERVED WITH TOMATO SAUCE
$23.5
ETNA
PARMIGIANO-CRUSTED, SMOKED MOZZARELLA, SPICY N'DUJA, PEPPERONI, RED ONION. SERVED WITH TOMATO SAUCE
$24.9
DELIA
LIGHT MOZZARELLA, GOAT CHEESE, GRILLED EGGPLANT, ROASTED RED PEPPER, PESTO GENOVESE, OLIVE OIL
$23.9
CURVA NORD
MOZZARELLA, RADICCHIO, LEEK, ITALIAN SAUSAGE, GORGONZOLA. SERVED WITH TOMATO SAUCE
$24.9
PASTA
** SUBSTITUTE GLUTEN-FREE PASTA FOR $1.50‘SPAGHETTI & MEATBALLS’
HOUSEMADE TONNARELLI, HOUSEMADE SAN MARZANO D.O.P. TOMATO ‘SUGO’, BABY
MEATBALLS, FRESH BASIL
$24.9
TRINACRIA
RIGATONI, CHERRY TOMATO, ZUCCHINI AGLIO E OLIO, BASIL, SMOKED MOZZARELLA. FINISHED WITH FRESH ARUGULA & SHAVED RICOTTA SALATA
$23.9
RAGU AI FUNGHI
HOUSEMADE PAPPARDELLE, PORTOBELLO/CREMINI/HONEY/OYSTER MUSHROOM RAGU, SHAVED PARMIGIANO
$24.9
BOLOGNESE
RIGATONI, SLOW-COOKED VEAL/PORK/BEEF RAGU, GRANA PADANO
$25.5
RAVIOLI E LIMONE
HOUSEMADE RICOTTA-MASCARPONE RAVIOLI, LEMON-INFUSED BUTTER, PARMIGIANO REGGIANO, RED PEPPERCORN, LIME
$25.5
GNOCCHI (NEW SCHOOL) CREMA TARTUFATA FUNGHI E MAIS
HOUSEMADE PAN-SEARED POTATO GNOCCHI, WILD MUSHROOM, CORN, TRUFFLE-GARLIC ‘CREMA’, GRANA PADANO, DICED PEPPERS
$25.5
RAPINI E SALSICCIA
CONCHIGLIE, HOUSEMADE ITALIAN SAUSAGE, GARLIC RAPINI, CHILI FLAKES, MASCARPONE
$25.9
RAGU D'ANTARA
HOUSEMADE PAPPARDELLE, SLOW-ROASTED SEVEN-SPICE DUCK RAGU, PARMIGIANO REGGIANO, CRISPY SAGE
$26.9
ADRIATICO
LINGUINE, PRAWN, MUSSELS, CLAMS, EXTRA VIRGIN OLIVE OIL, WHITE WINE, BASIL, ROASTED TOMATO
$28.9
CHITARRA ALLA ZOZZONA
HOUSEMADE CHITARRA, ITALIAN SAUSAGE, GUANCIALE, TOMATO SUGO, PARMIGIANO REGGIANO, EGG YOLK, PECORINO ROMANO
$25.5
GENOVESE
HOUSEMADE ZITI, SLOW-COOKED BEEF, ONION RAGU, GRANA PADANO
$24.9
SECONDI
POLLO
PAN-ROASTED HALF CHICKEN, CELERIAC PUREE, ROASTED SQUASH, GRILLED ASPARAGUS, ‘JUS’
$35
RAINBOW TROUT
PAN-SEARED TROUT, ROASTED BELL PEPPER PUREE, BRAISED LEEK, BRUSSEL SPROUT, LEMON VINAIGRETTE
$39
BRASATO DI MANZO
BRAISED BEEF SHORT RIB, PARMIGIANO POTATO PUREE, HERB-ROASTED BABY CARROTS, KING OYSTER MUSHROOM, FONDO BRUNO
$41
BISTECCA ALLA GRIGLIA
12OZ AAA RIBEYE STEAK, PATATE AL FORNO, HORSERADISH AIOLI
$49
NODO BURGER
6OZ, AAA PRIME BEEF PATTY, PROVOLONE, BASIL PESTO, TOMATO & BALSAMIC AIOLI, HOUSE-MADE FOCACCIA BUN. SERVED WITH PATATE FRITTE AND TRUFFLE AIOLI
$24
CONTORNI
BLACKENED BRUSSELS
FRIED BRUSSELS, MAPLE-CIDER VINAIGRETTE
$15
BROCCOLINI
ROASTED BROCCOLINI, GRANA PADANO, PINE NUTS, CHILI FLAKES, LEMON ZEST, PANGRATTATO
$16
PATATE FRITTE
SEASONED POTATO WEDGES SERVED WITH TRUFFLE AIOLI
$13
ASPARAGUS
GRILLED GARLIC ASPARAGUS, GRANA PADANO, TOASTED ALMONDS, CRISPY PROSCIUTTO, LEMON ROASTED GARLIC AIOLI
$16
DOLCI
CHOCOLATE /// TORTA CIOCCOLATO
FLOURLESS DARK CHOCOLATE & ESPRESSO TORTA,
SHAVED ALMONDS, SEA SALT, VANILLA GELATO
$14
CARAMEL /// BUDINO DI PANE CARAMELLATO
STICKY, CARAMEL BREAD PUDDING, VANILLA GELATO
$14
TIRAMISU /// TIRAMISU TRADIZONALIE
CLASSIC ITALIAN TIRAMISU MADE WITH FRESH MASCARPONE
$14
CHEESECAKE /// FRESH RICOTTA
BERRY COMPOTE, WHIPPED CREAM
$14
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